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Quality management journey food processing firm various hazards impacting product shelf life

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This slide provides information regarding various hazards affecting product shelf life such as microbiological, chemical, biochemical and physical hazards. Present the topic in a bit more detail with this Quality Management Journey Food Processing Firm Various Hazards Impacting Product Shelf Life. Use it as a tool for discussion and navigation on Microbiological Hazards, Chemical Hazards, Biochemical Hazards, Physical Hazards. This template is free to edit as deemed fit for your organization. Therefore download it now.

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    by Clyde Sullivan

    Commendable slides with attractive designs. Extremely pleased with the fact that they are easy to modify. Great work!

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