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Introduction To Food Safety Food Quality Best Practices For Food Quality And Safety Management

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This slide gives an overview of food safety, and hygiene that can be followed by food assurance officers in order to prevent foodborne illness among consumers. Major elements covered in the slide include meaning and steps such as clean, cook, store, and separate. Increase audience engagement and knowledge by dispensing information using Introduction To Food Safety Food Quality Best Practices For Food Quality And Safety Management. This template helps you present information on four stages. You can also present information on Food Safety, Hygiene, Food Handling using this PPT design. This layout is completely editable so personaize it now to meet your audiences expectations.

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